Menu
MOCKTAILS
TANZANIA PARAKIT -260ML
(A Delicious Drink With Kiwi Crush And Raw Mango Crushed And Rock Salt
well Shaken Together With Soda And Lots Of Ice)
189
FESTIVE FRUIT PUNCH -260ML
(A Delicious Mix Of Sweet Orange Juice, Tangy Cranberry And Lime Juice)
189
MANGO STRAWBERRY PUNCH -260ML
(Rum Syrup, Julienne Ginger, Sugar, Lime With Sparkling Lychee Water)
189
MANGO MOJITO -260ML
(Mango Juice, Orange Juice, Fresh Strawberry And Honey
well Mixed And Served With Crushed Ice)
189
WATERMELON MOJITO -260
(This Is Refreshing Mojito Is Prepared Using Fresh Watermelon, Mint And
lime. Also , It Is Naturally Sweetened.)
179
BLACK ICE -260ML
(Black Grape Juice Vanilla Ice Cream Sprite)
189
FRUIT KALA KHATTA -260ML
(Apple Juice Sprite Soda Lime Juice Chopped Apple N Mint Hint Of Black Sale)
189
BLUEBERRY MOJITO 260ML
(Blue Crush Soda N Sprite Lime Juice Chopped Mint)
179
LIVE IN LEHAR -260ML
(Sprite Soda Pinch Of Black Salt Strawberry Crush Mango Juice)
189
SHAKE
OREO SHAKE -260ML
(A Delicious Blend Of Vanilla Ice Cream, Milk, And Crushed Oreo Cookies, Creating The
ultimate Cookies And Cream Experience.)
229
BROWNIE SHAKE -260ML
(A Creamy Blend Of Chocolate Ice Cream, Milk, And Chunks Of Rich, Fudgy Brownies.)
239
COLD COFFEE WITH ICE CREAM
225
SMOOTHIE
BANANA -300ML
199
STRAWBERRY -300ML
MANGO -300ML
COOLER
CRANBERRY / STRAWBERRY
189
LYCHEE / KIWI
MANGO -300ML
SALADS
GREEN SALAD
208
RUSSIAN SALAD
208
WALDORF SALAD
208
TACOS SALAD
(Tacos Chips Bell Pepper, Basil, Rajma, Corn, Sour Cream,
salsa, Chilli Flakes, Oregano)
225
MUSTARD POTATO SALAD
(Dice Of Potato Marinated In Mustard Paste N Mayonnaise Sauce With
bell Pepper Excotic Veggs)
229
RAJ SPECIAL SALAD
(Exotic Veggiees N Fruits Maynoise N Cream With Honey Dressing)
249
ITALIAN SALAD
(Pastas With Exotic Veggiees With Bell Pepper Mixed With Cocktail Sauce)
249
CORN CAESAR SALAD -350GM
(Mixed Lettuce, American Corn, Cilcentro, Parmesan Cheese, Croutons,
garlic -dijon Mustard Dress)
225
SOM TAM SALAD -300GM
(Green Papaya Salad Is A Spicy Salad Made From Shredded Unrip Papaya)
225
SOUP
TOMATO DHANIYA SHORBA -250 ML
(Roasted Tomato With Indian Spices With Shorba)
209
ROASTED GARLIC SOUP -250 ML
(Roasted Garlic With Stock Water & Spices)
209
BURNT GINGER SOUP -250 ML
(Stock Water With Roasted Ginger With Exotic Vegetables)
209
EXOTIC VEG TOM YUM SOUP (THAI) –250 ML
219
MEXICAN CHILLI BEAN SOUP –250 ML
(Roasted Tomato Based Stock With Chilli Beans & Vegetables)
219
LAKSA SOUP -250 ML
(Cream Basil Soup With Vegetables & Cream)
279
CLASSIC BASIL SOUP -250 ML
(Blue Crush Soda N Sprit Lime Juice Chopped Mint)
179
HEARTY MINESTRONE SOUP –250 ML
(Traditional Italian & Thyme Flavoured Soup)
219
MEXICAN TORTILLA SOUP –250 ML
(Roasted Tomato Base Stroke Tortilla With Beans ,chips & Cheese)
279
HOT AND SOUR SOUP –250 ML
(Vegetable Soup With Tantalizing Taste Of Spices And A Little Sourness)
199
ITALIAN CLEAR SOUP –250 ML
(Clear Broth With Fresh Leafy Vegetables)
199
CREAMY CILANTRO -250 ML
(A Spanish Cream Based Soup With Jalapenos & Cheese)
189
CHOICE OF TOMATO -250 ML
(Cheese/cheese Corn/ Basil)
189
BROCCOLI ALMOND SOUP -250 ML
219
KHOW SUEY SOUP(SERVED WITH GARLIC,PEANUT,ONION)-250 ML
(Cream Base With Bell Pepper Basil Thai Paste With Curry Powder With Coconut Milk)
289
STARTER
THAI PANEER CHILLI
(8 Pcs Of Paneer Cubes Cooked With Thai Sauce With Bell Pepper)
489
CRISPY LOTUS ROOTS
(Lotus Roots Cooked In Schezwan Sauce With Diamond Cut Of Bell Pepper With Honey)
469
THAI SWEET PATATO
(Crispy Sweet Potato Cooked In Thai Plum Sauce With Bell Pepper)
389
NACHOS –300 GM
(A Classic Nachos Served With Cheese Sauce & Sabra)
449
NACHOS SUPREME -300 GM
(Nachos Topped With Refried Beans And Then A Hearty Helping Of Cheese Sauce,
Served with Chunky Salsa And Sour Cream)
449
GREEN PEPPER PANEER –8 PCS
(Chunky Paneer Stir Fried With Fresh Green Pepper Corn Basil,mint,coriander & Carrots.)
489
HONEY GARLIC CHILLI PANEER -8 PCS
(Honey&black Bean Marinated Paneer Tossed With Broccoli Red Capsicum,
fresh chilies Garlic & Sesame Oil)
489
CHEESE FINGERS -8 PCS
(A Classic Starter Of Batter Fried Mozzarella Fingers Served With A Spicy Dip)
449
GINGER CHILLI CAULIFLOWER -350 GM
(Cauliflower Tossed With Ginger & Chilli)
379
CRISPY VEGETABLE IN CHILLI PLUM SAUCE -350 GM
(Crispy Vegetables Tossed In A Spicy, Sweet Plum Sauce)
409
SICHUAN CHILLI BABYCORN -350 GM
(It Features Sweet And Tender Pieces Of Babycorn , Battered And Fried To
crispy Perfection. The Corn Is Then Tossed In A Sichuan Sauce)
449
PERI PERI PANEER -8 PCS
(Peri Peri Also Known As The African Birds Eye Chilli, Flame-grilled Peri Peri Paneer,
its Grown In The African Soil)
489
KUNG PAO PANEER -8 PCS
(A Spicy Indo - Chinese Dish Prepared With Shallow- Fried Paneer Cubes Sauteed In chinese Spl.
Spicy Sauce With Crunchy Roasted Peanuts And Red Chillies Making With sweet, Spicy And Nutty)
489
THREAD PANEER -8 PCS
(A Spicy Marinated Paneer Wrapped In Cooked Noodles And Deep Fried Served With
sweet Chilli Sauce)
489
CAULIFLOWER 65 KRUNCH -8 PCS
(Cauliflower Florets Tossed With Curry Leaves, Hot Chili, dark Soya And Hot Garlic Sauce)
389
SPINACH SPRING ROLL –8 PCS
(Hot Chilli Dipping Sauce And Spice)
339
SCHEZWAN CRISPY VEGETABLES –350 GM
(Carrot, Bean, Cauliflower, Baby Corn, Broccoli And Mushrooms Fried Crisp
and Wok Tossed)
409
CHILLI HONEY POTATO -350 GM
(Crispy Honey Chilli Potatoes Are A Super Addictive Starter Fried Potato Fingers
are Tossed In A Sesame Honey Chili Sauce.)
389
PAN ASIAN MAINS
STIR FRIED ASIAN GREENS -350 GM
(Seasonal Greens In A Burnt Garlic And Butter Pesto Sauce)
429
THAI BASIL COTTAGE CHEESE -8 PCS
(Sweet Basils, Lemon Grass, Lime Leaf, And Bird Eyes Chilli Panko Crusted Cottage
cheese With Pesto Sauce)
509
THAI CURRY
(Red,yellow, Green, Served With Steam Rice)
449
COTTAGE CHEESE IN PESTO SAUCE
(8 Pce Of Cottage Cheese Cooked In Pesto Sauce)
489
CHAAT
LUCKNOWI DAHI BATASHA -8 PCS
(Stuffed Poori, Masala Aloo, Bhuna Chana, Sweetened Yogurt And Chutney)
299
MUMBAI BHEL –300 GM
(Popular Mumbai Street Food, Potato And Crushed Chillies)
299
CLAY OVEN
PANEER TIKKA –8PCS
(Paneer Chunks Marinated With Spices And Yogurt, Grilled In A Tandoor)
489
KASTURI PANEER TIKKA –8PCS
(Processed Sandwiched Between Paneer, Marinated With Hung Curd,
fenugreek, And Indian Spices, Char - Grilled)
489
ACHARI MUSHROOM TIKKA –8PCS
(Tandoor Cooked Button Mushrooms , Pickled Yogurt Marinade)
519
MAKAI SHEEKH KEBAB -8 PCS
(Makai Seekh Are Sweet Corn Kebab, Potatoes And Sweet Corn Are Mixed Together And
grilled In Clay Oven)
419
DAHI KEBAB –8PCS
(Hung Curd Flavoured With Cardamom, Ginger And Chillies Served
with Cranberry Chutney)
339
RESHMI MALAI PANEER TIKKA –8PCS
(8 Pce Of Paneer Marination In Rich White Sauce)
449
BASIL PANEER TIKKA –8PCS
(8pce Of Paneer Marination In Basil Pest With Chef's Special Masala)
479
MUSHROOM MOTI TIKKA –8PCS
(Stuffed Mushroom Marination In Cream Sauce)
489
MAKHMALI PANEER TIKKA –8PCS
(8 Pce Of Cottage Cheese Cooked In Cream Sauce)
479
PANEER AKHBARI –8PCS
(Stuffed Paneer Cooked In Yellow Sauce)
479
GALOUTI KEBAB –8PCS
(Chopped Veg With Kidney Beans Desi Chana Spicy Served With Mint Saus)
389
OVEN BAKED
BAKED LASAGNA -350 GM
(A Baked Dish Containing Layers Of Boiled Lasagna And Usually Cheese,
a Seasoned Sauce Of Tomatoes And Vegetables)
489
CANNELLONI FLORENTINE -350 GM
(Roasted Delicious Dish Of Veal Stuffed Cannelloni In A Quick Marinara Sauce.
garlic With Stroke Water & Spices)
489
MAC N CHEESE -350GM
449
MEXICAN TRIO -350GM
449
MEXICAN ENCHILADAS
479
AROUND THE WORLD
MEXICAN HOT POT -350 GM
(Mexican Rice, Salsa, Refried Beans, Sour Cream, Buttered Corn,
house Salad & Crushed Nachos)
499
PERI PERI COTTAGE CHEESE STEAK –8 PCS
(Spicy Grilled Cottage Cheese, Creamy Peri Peri Sauce,
mashed Potatoes And Grilled Vegetables)
529
PASTA
FETTUCCINE ALFREDO -400 GM
(Penne Pasta In A Creamy Mixed Cheese Sauce With Parmesan And Broccoli)
549
PENNE AURORA -400 GM
(Spicy Blended Tomato Sauce, Dried Chilli Peppers, basil And Parmesan Cheese
With Fresh Asparagus)
549
CHOICE OF PASTA ( PANNE, SPAGHETTI )
(Choice Of Sauce (pink,white,alfredo,pesto,mix Sauce))
549
PIZZA
ITALIAN PIZZA -8 INCH
(Italian Pizza Is A Flatbread Topped With Tomato Sauce And Cheese And
baked In An Oven)
329
MEXICAN PIZZA -8 INCH
(Pita Bread Makes A Perfect Crust For Pizzas Topped With Refried Beans And
melted Cheese, Sprinkled With Crisp Lettuce And Zesty Tomato)
329
BRUSCHETTA –8 INCH
339
TANGY TOMATO PIZZA -8 INCH
(Chef`s Special Pizza Baked With Tangy Tomato Sauce)
329
VEGGIE BITE PIZZA -8 INCH
(Topping Of Veggiees On Cheese Based Pizza)
329
TANDOORI PANEER PIZZA –8 INCH
(Small Cubes Of Tandoori Cottage Cheese With Indian Style Pizza)
339
RICE & NOODLE ON WOK
SPINACH MUSHROOM AND BLACK PEPPER RICE –350 GM
399
RED THAI BASIL RICE -350 GM
(Spicy Thai Basil Fried Rice With Red Curry)
359
WOK-TOSSED CHILLI BASIL NOODLES -350 GM
390
PAD THAI NOODLES -350 GM
(A Traditional Thai Dish Consisting Of Rice Noodles Stir Fried With
various Ingredients And Vegetables)
449
AMERICAN CHOPSUEY WITH CRISPY NOODLES -350 GM
(Cantonese Style / Hot Garlic / Soya Ginger)
399
PAN-FRIED NOODLES WITH A TOPPING OF YOUR CHOICE -350 GM
(Cantonese Style / Hot Garlic / Soya Ginger)
449
CHILLI GARLIC NOODLE
399
THAI BEAN FRIED RICE
359
PUNJAB DA SWAD
RAJ SPECIAL PANEER -350GM
(Cottage Cheese Stuffed With Spinach & Grated Cheese And Prepared In Red Gravy)
519
RAJ ANARKALI -350 GM
(Assorted Veg Cooked In Makhani Gravy)
489
PANEER NAVRANGI (CHEF'S SPECIAL) -350 GM
(Queb Of Paneer Cooked In Brown Gravy With Assorted Exocitc Veg)
509
PANEER LABABDAR -350 GM
(Cubes Of Paneer Tikka Simmered In Buttered Tomato Gravy)
489
PANEER TIKKA MAKHANWALA –350 GM
(Barbequed Cottage Cheese Flavoured With Tomato Gravy)
459
CHEESE BUTTER MASALA –350 GM
(Cubed Cheese Simmered In Rich Tomato Gravy)
529
PANEER PASANDA –350 GM
(Cottage Cheese Stuffed In With Cheese, Cooked In Onion Gravy)
469
SUBZTAWA MASALA -350GM
(Vegetables Cooked In Spicy And Gravy Served On Tawa Plate)
419
MALAI KOFTA -350 GM
(Mini Veg Balls In Rice Cashew Gravy)
489
KHOYA KAJU -350 GM
(Grated Khoya And Cashew Nuts In Rich Cashew Gravy)
489
PESHAWARI PANEER –350 GM
(A Rich Gravy Preparation From The Peshawarregion)
499
PANEER METHI CHILI FRY -350 GM
(Cottage Cheese Prepared With Kasoori Methi And Chilies In Aromatic Gravy)
449
SUBZ KASTOORI –350GM
(Mix Veggiees Cookedin A Rich Cashew Gravy With Kastoori Methi)
449
MAKAI KA KOFTA –350 GM
(With Delicious Deep Fried Dumplings Dunked In Mouth Watering Curry, Malai Kofta Is
very Popular Dishes In North India)
449
NANHI SUBZI KA MELA -350 GM
(Assorted Veg Cooked In Makhani Gravy)
449
KAJU CORN METHI CURRY -350 GM
(Cashew Nuts Fried And Prepared With Kastoori Methi And Corn In Curry)
459
PANEER ADRAKI MASALA -350 GM
(Ginger Lends Its Strong Flavour To This Delightful Paneer Dish)
499
PANEER LEHSUNI TADKA -350 GM
(Lightly Roasted Paneer Pieces Are Simmered In The Garlic Flavored Gravy
and Garnish With Cream)
499
PANEER RARA –350 GM
(Cube Of Paneer Is Cooked In A Tomato Based Rara Masala Gravy
and Topped With Cream.its A Delicious Paneer Dish)
509
TANDOORI VEG MASALA -350 GM
(Tandoori Aloo Gobi And Vegetable Grilled In tandoor Then Cooked In Tomato Base Gravy)
389
VEG KHEEMA MASALA -350 GM
(Mix Veggiees Coppinge And Cooked In Onion Gravy)
399
VEGETABLE JAWALAMUKHI -350 GM
(Mix Vegetable Cooked In Tomato Gravy)
395
KOFTA SHAM SABERA -350 GM
(Spinach Base Kofts Stuffed With Cottage Cheese And Cookid In Brown Gravy)
449
SOFYANI TULSI PANEER LABABDAR -350
(Cottege Cheese Marinated In Green Sauce Cooked In Clay Oven Served
with Lababdar Gravy)
449
DESI VIDESI SUBZI -350 GM
(Indian N Exoctic Veg Cooked In Golden Brown Gravy)
449
ROTI KITOKRI
PLAIN ROTI
49
BUTTER ROTI
59
MISSI ROTI
99
PLAIN NAAN
89
BUTTER NAAN
99
GARLIC NAAN
143
CHEESE NAAN/MASALA CHEESE NAAN
169
LACHHA PARATHA
109
STUFFED PARATHA
129
ONION KULCHA
129
MASALA KULCHA
139
ASSORTED ROTI BASKET
339
CHEF ‘ S SPL DUM BIRYANI
VEG DUM BIRYANI -350 GM
(Basmati Rice With Assorted Vegetables, Safforn, Indianfresh Herbs And Spices,
dum Cooked And Served With Raita And Mirch Ka Salan)
439
VEG HYDERABADI BIRYANI –350 GM
(Basmati Rice Cooked In Hyderabadi Whole Spices And Served With
raita And Mirch Ka Salan)
479
VEG BOMBAY BIRYANI -350 GM
(Basmati Rice Assorted Vegetable With Paneer Cubes Saffron Indian Herbs And
mint Served With Raita)
479
ACCOMPANIMENTS
ROASTED PAPAD
49
MASALA PAPAD
69
RAJ MASALA PAPAD
99
CHEESE CHILLI PAPAD
99
MEXICAN MASALA PAPAD
(Corn Jalapenos Crushed Tortila With Chopped Onion N Tomato With Fresh Corinder)
109
CHUR CHUR PAPAD
(Crushed Papad Mixed With Cruncy Booni Chaat Masala Chiili Powder Fresh Corinder
served With Choped Onion N Tomato N Cocumber)
135
CHOICE OF RAITA
(Pineapple, Mixveg, Aloo Pudina)
135
CHAWAL
STEAMED RICE -300 GM
229
JEERA RICE -300 GM
(Cumin Flavoured Basmati Rice Garnished With Fresh Coriander)
239
SUBZ PULAO –350 GM
(Vegetables Mixed With Basmati Rice, Cashew Nuts In Rich Cashew Gravy)
329
MASALA KHICHDI -400 GM
(Dal Khichdi Cooked With Vegetables Topped With Ghee)
329
DAL KA SWAD
DAL FRY/DAL TADKA -350 ML
(Yellow Lentils Tempered With Ghee And Cumin)
229
DAL MAKHANI -350 ML
(Black Lentils Cooked Overnight On A Tandoor)
329
DAL PANCHRATNA -350 ML
(Five Types Of Dal Cooked To Perfection)